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Picnic in the vineyard

[RESERVE EXPERIENCE](https://www.tenutedelcerro.it/en/estates/fattoria-del-cerro/experiences/picnic-in-the-vineyard)

“SILÌNEO” VINO NOBILE DI MONTEPULCIANO

CERRUS ROSÉ SPUMANTE BRUT METODO CLASSICO

PRODUCTION AREA: Montepulciano (SI)

VINIFICATION: grapes are softly pressed and a long and slow fermentation takes place at low controlled temperature (12°- 14° C) to ensure a good aromatic concentration. At the end of the alcoholic fermentation the wine is stored with its own fine lees for 3 months till the bottling where the liqueur de tirage is added and the wine undergoes a slow second fermentation for minimum 24 months

TASTING NOTES: pink in color with violet reflections, on the nose it shows notes of red fruits and mainly hints of raspberry and cherry, in the mouth it is full with a fine and persistent perlage. Ideal as an aperitif, the depth of flavor and its richness allow pairing even with white meats, to try on pizza

CERRUS SPUMANTE BRUT METODO CLASSICO

PRODUCTION AREA: Montepulciano (SI)

VINIFICATION: grapes are softly pressed and a long and slow fermentation takes place at low controlled temperature (12°- 14° C) to ensure a good aromatic concentration .At the end of the alcoholic fermentation the wine is stored with its own fine lees for 3 months till the bottling where the liqueur de tirage is added and the wine undergoes a slow second fermentation for minimum 24 months

TASTING NOTES: it has an intense straw yellow color with golden reflections, on the nose it shows floral notes with hints of bread crust, in the mouth it is full with a fine and persistent perlage. Ideal as an aperitif, excellent with fish-based appetizers, vegetables and cheeses, shellfish in general, as well as pasta and risotto based on fish and vegetables

MONTEFALCO ROSSO

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Picnic in the vineyard

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